Kombucha Brewing
SKU:
$35.00
$35.00
Date: March 16, 2019
Time: 10:00 AM - 12:00 PM
Location: Miller Education Center, 850 Spencer St, Brighton MI
Materials Fee: $30 for 1 gallon glass kombucha starter kit collected at class.
Samantha shares First and Second Fermentation Process including ways to add fruit and other flavors to the second fermentation. Registration Deadline – 3/12/19 to allow instructor enough time to create kombucha kits.
Class needs a minimum of 10, maximum of 25
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Learn about fermented foods with Samantha Gardner, a Certified Nutrition Therapy Practitioner, who has been teaching the art of food and beverage fermentation for four years. These workshops will include live (optional hands on) demonstration, food to sample, plenty of time for Q&A’s, and recipes.
Kombucha: First and Second Fermentation Process. Registration Deadline – 3/12 to
allow instructor enough time to create kombucha kits. Additional $30 kit fee paid at
class for the take home products.
Kombucha: First and Second Fermentation Process. Registration Deadline – 3/12 to
allow instructor enough time to create kombucha kits. Additional $30 kit fee paid at
class for the take home products.
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