-Farm to Fermentation-
Kombucha Brewing
Date: March 16, 2019
Time: 10:00 AM - 12:00 PM
Location: Miller Education Center, 850 Spencer St, Brighton MI
Materials Fee: $30 for 1 gallon glass kombucha starter kit collected at class.
Samantha shares First and Second Fermentation Process including ways to add fruit and other flavors to the second fermentation. Registration Deadline – 3/12/19 to allow instructor enough time to create kombucha kits.
Class needs a minimum of 10, maximum of 25
Water & Coconut Kefir Lacto Fermented Granola
Date: April 13, 2019
Time: 10:00 AM - Noon
Location: Miller Education Center, 850 Spencer St, Brighton MI
Materials Fee: $30 to be paid inthe class for take home materials.
Water kefir is a simple probiotic rich beverage to make. Lacto Fermented Granola is a process of activating the grains making them easy to digest. Kefir grains, recipe guide, and granola are included with class.
Class needs a minimum of 10, maximum of 25
3 days before the class - 100% refund
2 days before the class - 50% refund
24 hours or less - nonrefundable