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  • -Blog-
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  • -Home-
  • Make A Difference
    • Why Donate
    • Scholarships
  • Farm to Table Meals
  • Events Calendar
  • -Classes-
    • Grow Your Own Garden
    • Learn to Cook From a Pro
    • Farm to Fermentation
    • Make Your Own Lip Balm
  • -About-
    • Our Story
    • Meet Your Farmers
    • Growing Practices
    • The Weekly Beet
    • Contact Us
  • -Blog-
  • -Store-

-Learn to Cook From a Pro-


Picture
COOKING CLASSES
with Matt Tulpa of Salt And Saffron

Chef Matt Tulpa of Salt and Saffron, is our Farm to Table chef at Stone Coop and has traveled the world learning wonderful cooking techniques.  These 2-hour classes showcase our certified organic farm fresh produce as Chef Matt teaches you how to prepare three courses.  You’ll also enjoy tasting each courses that you helped prepare.
No cooking classes in this series are being offered at this time. For information on future classes or to arrange a class for your group please contact Joannée DeBruhl at joannee@stonecoopfarm.com or (810) 599-5017

What a great Ladies Night Out! Fun, delicious and informative.
Very enjoyable experience!  Inspiring to see new ideas!
Loved this class!  I learned many things that I will for sure be taking home to try again. - Christina L.
​
Food was excellent - Matt is fun and knowledgeable. - Sandy K.

CANCELLATION POLICY
3 days before the class - 100% refund
2 days before the class - 50% refund
24 hours or less - nonrefundable


Contact Joannée DeBruhl at joannee@stonecoopfarm.com or (810) 599-5017 if you have any questions.
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